Photos by pamela_ybc
Butterfly Pea Honey
Squid Ink Spaghetti
Crystal Shrimp Roll with Century Egg (水晶松花虾卷)
Pan Fried Carrot Cake (香煎萝卜糕)
Glutinous Rice with Lotus Leaf (古法糯米鸡)
Valhorna Araguani Chocolate and Hazelnut Fondant with the Espresso Ice Cream and Bergamot Sorbet
Photos about Parkroyal Kuala Lumpur
Gulai Perut Ikan
Steamed ladies fingers served with either the garlic soya dip of beanpaste kalamansi dip
Kapitan Chicken
Grill Section
O’giou Jelly
