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Chilled Pacific Clam with Salsa
Laksa-marinated Sea bass with avocado salsa and ginger coconut cream and Pan-Seared Tuna with Eggplant Caviar and Salsa Verde
Grilled Prawns on a Soy Sauce Salad, Tomato Salsa and Sugared Walnuts
Hokkaido Scallop Tataki served with Citrus Mango Salsa
Chicken with Spanish Green Sauce/ Pollo En Salsa Verde (西班牙绿酱鸡)
Gyoza chips with Tuna Salsa.
Photos by WeAteThis
Black Pepper Claypot Beef Rice
poli sang choi
Apple crumble
Ice Lemon Tea
Teriyaki Mushrooms
Edamame, Morokyo, Tofu Salad & Gyu Tataki
Photos about Cavells Restaurant
Chili Con Carne
Mushroom soup
Ropa Vieja
Mejilloues
