Soya flavored ice with Red beans + Grass Jelly + Taro Balls
Coffee Jelly
Foie gras terrine with cucumber jelly. Served with Mascarpone quenelle, diced apples (Granny Smith) & caramel sauce
Osmanthus Jelly
Butter Fried Mantis Prawns with Corn Puree, Ikura, Roasted Beetroot Jelly and Crispy Bas
Chilled Layered Jelly of Black Sesame, Mango & Fresh Milk, Mini Pumpkin Dumpling with Sweet Potatoes and Cheese, Sweet Corn Bun sprinkled with cocoa powder