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Brie – one of France’s most well-known cheese and a popular choice for a cheese platter
Fourme d’Ambert – a mild blue cheese with a creamy, fruity flavour
Cheese Toast
Tori Curry Cheese Gozen
Strawberry Cheese Croissant
Ham and Cheese Chicken Chop
Photos by summerkid
Mentaiko Cod Fish Bowl
O-Matcha Shiratama
New Chapter by The Owls Cafe
Yee Sang with Jelly Fish & Crispy Fish Skin
Steamed Mandarin Fish with Minced Ginger
Simmered dish – Beef Tongue with Japanese Turnip
Photos about White House Kitchen
White House Signature Chicken Roulade
Porky’s Pork Burger
The Hot Chick
The Whitehouse Brownies
Apache’s Rack of Lamb
