Steamboat or “lok-lok” Experience with choice of kangkung, mushroom, beancurd, fish cake, crabmeat stick, sausages, fishballs, beancurd sheets and wantan on skewers. Boil them in the hot pot, flavoured up with a dip of chilli sauce and sweet @ Essence

0 Likes

Photos by summerkid

Caprese (Italian Mozzarella cheese with fresh tomato, basil infused olive oil), Gnocchi Al Gamberi (Potato dumpling with prawns), Spaghetti Alla Risata (mix seafood with spicy tomato sauce & anchovy), Pesce Al Forno (mussel, squid, prawn in creamy

Ayam Goreng Berempah

Assorted Seafood Soup with Tofu

Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）

Wax Meat Rice with XO Sauce 子孫滿堂（XO醬生扣臘味飯）

Simmered dish – Beef Tongue with Japanese Turnip

Photos about Essence

Dessert

Dishes

Kuih

Desserts

Desserts

Fried Durian Puff