Photos by summerkid
Yee Sang with Jelly Fish & Crispy Fish Skin
Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）
Ishin Japanese Dining Restaurant
Soup -Double Boiled Baby Abalone with Condiments
Sashimi – Nama Maguro, Kampachi, Tsubugai
Stir-fried Hong Kong kai lan & wild mushroom 姜米松菇港芥蓝
Photos about Essence
Essence
Roasted Lamb
Steamboat Ingredients
Desserts
Steamboat or “lok-lok” Experience with choice of kangkung, mushroom, beancurd, fish cake, crabmeat stick, sausages, fishballs, beancurd sheets and wantan on skewers. Boil them in the hot pot, flavoured up with a dip of chilli sauce and sweet
