Australian abalones and soft shell crabs Yee Sang, Hokkaido scallops and baby octopus with wasabi sauce Yee Sang, Atlantic salmon Yee Sang and even a vegetarian option of Tempura Mushrooms and snow pear Yee Sang
Confit Duck, Potato and Thyme Puree, Marinated Beetroot, Baby Carrot and Watercress,
Baby Zucchinis
lue Crab and Green Apple Celery Panna Cotta Served with Baby Salad and Watermelon, Orange Salsa