Mongolian Squid Skewer with Gravy (蒙古式肉汁鱿鱼串烧) @ Swez Brasserie
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Interior
Steamed Red Lion (Red Snapper) with Superior Soya Sauce
Tom Yum Stir-Fry Seafood Spaghetti
Papaya Salad
Menu
Minced Salmon and Tuna Sashimi Don
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Ayam Pongteh
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