Photos by taufulou
Steamed Golden Star Grouper with Pickles, Chilis and Garlic
Wok-fried Tiger Prawns with Vietnamese Five Spice Powder
Squid Stuffed with Preserved Cucumbers @ RM25 to pair with Hokkan Ichimonji Junmai Ginjo @ RM120/bottle
Grilled Pumpkin Ham Roll top with Goose Liver @ RM32 pair with Inanbu Bijin Honjozo @ RM140/bottle from Iwate Prefecture
Carrot Cake & Other Cakes
Salad
Photos about Senjyu
Menu
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Chicken Teriyaki-Jyu
Soft Shell Crab Roll
Interior
