Combination cold platter of shredded cuttlefish with cucumber, Pork Jelly with Chinese Wine, Chilled Bitter gourd with Plum @ Pak Loh Chiu Chow Restaurant 百樂潮州酒樓

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Photos by fatboybakes

Steamed Bamboo Rice with Waxed Meat

Chicken Liver Croster Starter Wood Smoke

Baked Salmon with Lemon and Dill sauce

Citrus-cured Salmon Gravalax, with sides of walnut raisin sourdough

Goats CHeese & Blue Stilton

Assoorted Roast Fowl And Bangers

Photos about Pak Loh Chiu Chow Restaurant 百樂潮州酒樓

Chiu Chow Braised Goose (潮州卤鹅)

Steamed Quail Egg Accompanied with Sun Dried Scallops (水晶菊花日本元谷贝)

Table Setup

Pak Loh Chiu Chow (百乐潮州菜馆)

Pork Jelly with Chinese Wine 酒香蹄肉凍

Braised Spring Chicken Stuffed with Glutinous Rice, Garlic, Ginger and Straw Mushroom