Photos by hAppYHapPy
Sathiyanery Vegetarian Food Centre, Brickfields Kuala Lumpur
Steamboat Ingredience
Fried Seafood Tofu With Mayonnaise Topping
Kon Loh Noodles And Some Fried Noodle With Yong Tau Foo.
Restoran Rainbow Herbs
Half A Bird Of Free Range Chicken
Photos about Restoran Tuck Kee
Hokkien Fried Noodle
Steamed fish with shallots, chillies, ginger etc in claypot.
Deep fried white baits
Fried chicken fish
Fried Fish Paste
