"Meangkam" an unique appetiser with sireh leaves (betel leaves) to wrap these raw ingredients such as small dried shrimps, cut small ginger cubes, onions, lime, chilli padi, peanuts and toasted grated coconut.
May Tip Thai Food Restaurant 美迪冷氣泰餐廳
Mango Salad
Fish Maw With Sticky Soup - "Kha Pok Pla Nam Deng"