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Traditional Boiled Soup of the day
the third layer! Named the “essence” of the dinner, all the steamed seafood’s essence that dripped down to the last layer of the pot have made a concentration of liquid that contributed to the soup, that was also boiled for many hours with seafood!
Double Boiled Pig Stomach with White Pepper Soup 老火炖猪肚汤
COLD BOILED PORK
52-Degree Boiled Boston Lobster Tail
Soup -Double Boiled Baby Abalone with Condiments
Photos by backStreetGluttons
Python soup
Roti Segar (M) Sdn.Bhd
Food
Ox Tail Soup
Restoran Ikan Bakar Fend
Wantan Mee
Photos about Terubong Seafood
Deep Fried Prawns Fritters
Assam stingray
Steamed squids
Fried Rice
Kam Heong La La/Clams (甘香拉拉)
