Photos by low.b.leong
Stir Fried Pacuk Paku With Salted Egg
Roast Duck Noodle
Steaming Hot Claypot Of Garouper Fish Head With Lots Of Assorted Vegetables (Red, Creamy And Spicy)
Siew Mai
Interior
Nasi Lemak
Photos about Restaurant Ho Ho Steamboat
Steamboat Ingredients
Tong Oh-(Amanranth)
Egg noodle and vermicelli plus 4 eggs
Appetizer-Fried Bean Curd
Sliced Streaky Bacon
