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Steamed Red Lion (Red Snapper) with Superior Soya Sauce
Lemongrass Steam Clams
Double Steamed Lotus Roots and Peanut Soup
Steamed Preserved Cabbage and Minced Pork Rice
Steamed Imperial Chicken with Chinese Herbs and Sea Moss 彩凤迎春
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Photos by low.b.leong
Bak Kut Teh
Set Lunch
Roasted Duck
Steamed Fish
Steamed Pork Rib
Fried Hokkien Bee Hoon With Thick Yellow Noodle Topped With Lots Of Deep Fried Lard
Photos about Restoran Tonny
Sweet and Sour Pork
Kong Por Eel
Clay Pot with Assorted Seafood
Chef Tonny (in white) with his assistant.
Stir fried Yau Mak
