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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Prawn
Salad
Wok-fried Tiger Prawns with Vietnamese Five-spiced Powder
Prawn Paste Balls in tomyum sauce
Prawn Briyani
Photos by low.b.leong
Garlic Rosemary Chicken - Caramelized Garlic, Marinated Chicken With Mashed Potato And Spinach
Noodle
Jelly fish Yee Sang
Jiang Nan Mee Or Kong Nam Mee
Stir Fried Padi Fields Eel
Pan fried Lobster with Castle Ramen
Photos about Shanghai 10
Vegetarian Noodle
Chicken Siew Pao
Salad Prawn
Chicken Porridge
Chairs with encased Chinese characters cloth.
