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Foodie Photo
low.b.leong
Table Setup
@
Imperial Rama 泰华宫
Pahang
Genting Highlands
Highland Hotel
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Photos by
low.b.leong
Bak Kut Teh
Roast Duck Noodle
Roasted Duck
Dishes
Deep Fried Lightly Batter Prawn Fritters
Sweet And Sour Pork Belly With Onion , Red And Green Capsicum
Photos about
Imperial Rama 泰华宫
Pan fried Lobster with Castle Ramen
Dessert - Bird's Nest Snow Chrysanthemum Tea with Red Dates Layered cake.
"Pai Kuat Wong" ie Pork Ribs
Starters
Almond Pudding with colorful, chewy and succulent nato de coco
Main Course: Stuffed Sea Cucumber with Noodle Cheese Sauce