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Foodie Photo
low.b.leong
Wat tan Hor-flat rice noodle in a starchy egg gravy with Choy Sam, Chinese round cabbage, pork slices and prawn.
@
Restoran Tiong Hokkien Mee
Selangor
Petaling Jaya
Damansara Uptown
Jalan 21
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Tags
Chinese
Pork Slice
Rice
Gravy
Rice Noodle
Pork
Cabbage
Noodle
Prawn
Egg
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Wat tan Hor-flat rice noodle in a starchy egg gravy with Choy Sam, Chinese round cabbage, pork slices and prawn.
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