Photos by EuniceEunny
Sambal Terung
Dishes
Dishes
Pastries
Dessert
Wagyu beef
Photos about Maison Francaise
Amuse bouche – veal terrine, quail egg, with gribiche sauce
Maison Francaise
Scallop and Asparagus
Seared Lamb Loin Crusted with Herbs
Eufbrouilleau caviar de France’ Aquitaine.
