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Trio of seafood starters
Tomato Bruschetta and Baby Eggplant Parmigiana Served With DV’s Housemade Tomato Sauce
Amuse Bouche Trio of Bruschetta
Mushroom Tomato Cheese Bruschetta Topped With (Generous Amount Of) Lemon And Arugula
Braised Trio Mushroom and Fatt Choy with Garden Green (發菜好旺市)
Genji’s Signature Trio Combo
Photos by ChristineLeng
Interior
Interior
Traditional Shepherd’s Pie
Pâté de maman – provincial style pate
Iberian pork
Such pure beef bliss.
Photos about Villa Samadhi
Chargrilled Sirloin Steak served with Béarnaise sauce, asparagus & grilled potatoes
Mango and Salmon Salad at Tamarind Springs
Daily dose of caffeine
Amuse Bouche Trio of Bruschetta
Sundowners
