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Roasted Turkey & Stuffed Leg with Cranberry Sauce & Turkey Jus (RM 445.00 for 5-6kgs ~ Takeaway menu)
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Chicken Chop with Black pepper sauce
Deep-fried Prawns with Lemon Mayonnaise Sauce
Grilled Prawns in Spicy Sauce with Green Chillies
Chilled Sirloin with Old Fashioned BBQ Coffee Sauce
Photos by cklam
Moody Cow Cafe
MOOdelious cakes
Chocolata
Y&G
Dining area
Dining area
Photos about Ivy's Kitchen
Stirred Fried Kailan with Sambal Belachan
Assam Prawns
Gulai Tumis Asam and Salad Leaf
Dried Prawn Sambal
Steamed Cod Fish
