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Spicy Salmon Salad
Salmon Carpaccio
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Salmon Kobuto Teriyaki
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Egg Tofu topped with Salmon Roe, Gold Leaves, Radish & Wasabi
Photos by cklam
MOOdelious cakes
Hot Summer Moon Cheesecake
Monkey Cup Cafe
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Dining area
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Mixed berries yoghurt smoothie
Caffe Mocha
Spaghetti bolognese
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