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Local Seabass in Hot Bean sauce
Braised Pumpkin Bean Curd with Wild Mushrooms and Dried Scallop
Leaf & Bean
Matcha Anmitsu (Green Tea Ice Cream, Red Bean Paste And Mochi Served On A Bed Of Jelly And Syrup)
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Steamed Pork Ribs with Black Bean Paste Rice
Photos by wackybecky
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Photos about Tai Zi Heen
Barbecued Honey-glazed chicken cha shao; Deep-fried sea grouper fillet with Thai Chili plum sauce
Purple spinach dumpling topped with Mexican Clam
晶莹左口鱼蝦餃 Crystal dumplings filled with dried sole (har kaw)
Braised Japanese sun dried scallops, dried oysters and fatt choy
招牌揚洲炒香飯 Yang Zhao fried rice
