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Steamed Live Kerai Fish with Superior Soy Sauce 黃袍加身（金甲吉儸魚）
Steamed “Seabird” with Garlic Ginger RM30/6 pieces
Steam Bread with Thai Sang Kaya
Steamed Seabass with Chilli & Lime
Steamed Pomfret Teochew-style
Grilled Prawns in Spicy Sauce with Green Chillies
Photos by wackybecky
Sashimi
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Bread Lounge, GTower
German Egg Cheese Tart and Danish
Photos about The Nomad SuCasa
Pineapple Fried Rice
Four Seasons Vegetables
Chilled Mango Puree with Pomelo Sago
Rich Red Berries and Walnut Tart served with Whipped Cream and Sticky Strawberry Coulis
The Nomad SuCasa All-Suite Hotel
