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Foodie Photo
TheYumList
Australian Shiraz, Grant Burge
@
The Olive
Pahang
Genting Highlands
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Photos by
TheYumList
Cranberries Apple and Almonds Oats Groats Salad
Kashmiri Lamb With Saffron, Yogurt and Almonds
Kashmiri Lamb
Horseradish and Almonds Crusted Grass Fed Beef Fillet
Pancakes
Mango, and Coconut and Lemongrass Sorbet
Photos about
The Olive
Restaurant interior
Drink
Starter – Portobello Carpaccio Pecorino, Grissini, Balsamic, Soft Herb
Australian Shiraz, Grant Burge
The signage
carpaccio of wagyu