Photos by TheYumList
Nobu Kuala Lumpur
Oiwai Dessert
Eggs Benedict
Breakfast Parfait
Half Seafoof, Half Meat Lovers Pizza
Barbier-Lemaire Prestige NV Rosé Champagne
Photos about The Restaurant
Home-dried Rock Melon with Smoked Mozzarella, drizzled with 24 years Aged Balsamic
Tuna Carpaccio Marinade with spiced Oil, White Tomato Mousse, Tomato Salsa, Grilled Octopus
Grilled Medallion of Salmon
Interior Environment
Free Range Duck Served Warm and Cold
