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Foodie Photo
sumptuous.blog
Interior
@
The Forum Chinese Cuisine
Penang
Jalan Tokong
Island Plaza
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Photos by
sumptuous.blog
Krathong Thai
Steamed Chicken (½ bird)
King Vege/帝王苗
Claypot Tofu/瓦煲豆腐
Poached Fish Maw with Mushroom in Superior Stock/上汤浸双菇鱼鳔 ~
Stew Chicken Soup/炖鸡汤
Photos about
The Forum Chinese Cuisine
The Forum Chinese Cuisine
Double boiled Apple Soup
Shrimp Rice Roll (蝦肠粉)
The Forum Chinese Cuisine (富临阁)
Wine
Shark’s Fin Soup with Dried Scallop and Crab Meat