Char-grilled Salmon Trout with Corn Kernel and Roasted Mushroom
綜合生魚片 / Sashimi
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Teriyaki Salmon with Spinach
Fresh Norwegian Salmon Yee Sang
Rolled Salmon, Tuna & Sea Bass Sashimi with Avocado