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BBQ Chicken Restaurant
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Beef and Mutton Satay
Thai Beef Guava Pizza
GRILLED ANGUS BEEF TENDERLOIN
Photos by spicysharon
Huckleberry & Fare
Ika Butter Yaki (Rm26). Ebi Chili (Rm22).
Nymph Of The Nile
Interior
Seasoned Beef
San Nan Deul
Photos about Bubba Gump Shrimp Co. Restaurant and Market
The bar.
Interior Decoration
Interior Decoration
Interior
Shrimpin' Dippin' Broth
