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Similar photos
Braised Fish Hakka Style
Steamed Deepsae Garoupa with Fresh Beancurd Skin & Black Fungus
Yam Basket with Lotus Roots and Macadamia Nuts
Braised Chicken with 3 Varieties Chinese Sausages
Braised Dried Oysters, Fatt Choy, Flower Mushrooms with Roast Pork
DOUBLE BRAISED ORANGE CHICKEN
Photos by spicysharon
Menu
Interior
Mango Soft Shell Crab Salad
Rainbow Carpaccio (Rm15.90). Hamachi Aburi Carpaccio (Rm19.90).
Seasoned Beef
LA Beef Rib Jung Sik
Photos about Hakka Restaurant
Dish
Cantonese Fried Noodle
Chilled Sea Coconut
Kangkung Belacan – Morning Glory veggie stir fried with prawn paste
Hakka Yong Tau Foo
