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Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）
Grouper Fish Head Claypot 魚頭煲 RM48 Small/RM88 Big
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Fish Maw with Yunnan Ham in Superior Stock
DOUBLE-BOILED SHARKSBONE SOUP WITH FISH MAW & WANTAN
BAKED COD FISH WITH PESTO MASH
Photos by small kucing
Oh Chien(Fried Oyster Omelet)
Dim Sum
Puchong Yong Tau Foo
Steak
ABC
Wax Duck Rice
Photos about Pan Heong Restaurant
Porridge
Sang Har Mee
Bihun (Rice Vermicelli) fried with canned pork belly (扣肉)
Pan Heong Restaurant
Sang Har Noodles
