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Champignon Baked Egg
Butter & Salted Egg Crab
Salt & Sugar Cured Norwigian Salmon, Watercress, Endive, Red Onion, Asparagus, and Mustard Sauce
Scramble Eggs
Poached Eggs & Beef Bacon
Prawns & Shredded Eggs Dumplings
Photos by Motormouth
stuffed fish paste
Dry Noodle
Signature Roast Duck
Tenderloin Steak
Vinegar Pork Trotters
De Dine Pasta
Photos about Sungai Wang Seafood Restaurant
Interior
Clams cooked with "kam heong" leaves
Baked Sweet and Sour Spare Ribs in Aluminium Foil
Steamed Fish Head in Soy Sauce
Homemade Beancurd in a Slurry of Egg Whites and REAL Crab Meat
