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Prawn Dumpling with XO Sauce
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SEAFOOD PANCAKE
Photos by missyblurkit
Menu
Crab & Mussel
Fish
Beef Cheek Bourguignon (French traditional red wine stew)
Apple Tart
Classic Waffle With Raspberry Coulis, Chantilly Cream, Berry And Vanilla Ice-Cream
Photos about Tai Zi Heen
Shanghai dumplings with crab meat and broth
Spongey burger patties shake up the traditional spread
Tai Zi Heen
Four Seasons Prosperity Yee Sang
Braised Japanese sun dried scallops, dried oysters and fatt choy
