Traditional dumpling with yam served with Chiu Chow chili paste, Vegetarian dumpling with mushroom and carrot served with Chiu Chow tangerine oil, Carrot and crab meat dumpling served with preserved bean paste.
Daging Gulai Kawah Nusantara, Gulai Ayam Kampung Pucuk Ubi Kayu, Assam Pedas Ikan Pari, Sambal Paru, Kari Kepala Ikan Bendi, Sambal Goreng Jawa, and Gulai Nenas Ikan Masin