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Lotus roots with Chinese Sausages
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Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）
Sautéed Shredded Pork served with Chinese Flour Crepe
Steamed Imperial Chicken with Chinese Herbs and Sea Moss 彩凤迎春
Braised Chicken with 3 Varieties Chinese Sausages
Photos by mimid3vils
Braised Homemade Bean Curd, Dried Oyster with Prawns and Vegetables 祥龙贺岁
Double Boiled Fish Maw Soup with Black Mushroom and Dried Scallop 幸福满窝
Grilled NZ Lamb Belly with Szhechuan Pepper (100g)
Apple & Mint Lemonade (RM 13.50) & Rose Lychee Frostie (RM12.50)
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Brownies and Chocolate Sauce
Photos about Ee Chinese Cuisine
Baked Cod Fish with Egg Caviar (塞螃鳕鱼)
Double-boiled Fish and Apples Soup
Durian Puffs and Nianko Pastries
Braised Abalone with Sea Cucumber and Dried Oyster with Vegetables (鲍鱼海参发财沙井蚝士蔬)
Braised Homemade Beancurd, Dried Oyster, with Prawns and Vegetables 祥龍賀嵗 （碧綠蝦球金磚蠔士發菜）
