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Roasted Turkey & Stuffed Leg with Cranberry Sauce & Turkey Jus (RM 445.00 for 5-6kgs ~ Takeaway menu)
Waxed Meat Rice with XO Sauce
Prawn Paste Balls in tomyum sauce
Baked Rice Cake Lasagna
Earl Grey Cured Loch Fyne Salmon bathed with Lemon Butter Sauce
Tori Garlic Mayo, Traditional Curry Sauce & Signature Rice
Photos by mimid3vils
Interior
Kitchen
Condiments and unlimited refill banchan.
Dishes
Creamy Turkey Pasta
Brownies and Chocolate Sauce
Photos about Ee Chinese Cuisine
Braised Abalone with Sea Cucumber and Dried Oyster with Vegetables (鲍鱼海参发财沙井蚝士蔬)
Braised Mushrooms with Bean Roots and Top Shells
Salmon with Rice Crackers Yee Sang
Cod Fish Duo Style with Bean Curd Skin & Golden Garlic in Soy Sauce (鲜竹枝鸳鸯鳕鱼)
Baked Stuffed Chicken Wing with Savory Sauce (辣烧汁炬鸡翅)
