Char Grilled Wagyu Beef with Sea Urchin, Sashimi Wagyu Beef and Pan Seared Foie Gras
Tea
Char Grilled Black Cod Fish with Wok Fried Eggplant in XO Sauce
Australian abalones and soft shell crabs Yee Sang, Hokkaido scallops and baby octopus with wasabi sauce Yee Sang, Atlantic salmon Yee Sang and even a vegetarian option of Tempura Mushrooms and snow pear Yee Sang