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Foodie Photo
Motormouth
The trifle
@
Indulgence Restaurant and Jazz Room
Perak
Ipoh
Jalan Raja Di Hilir
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Photos by
Motormouth
Lou Shu Fun served with a scoop of dry curry paste; and succulent cuts of caramelized BBQ pork on top
“Siu Long Hai” or small basket crabs
Teochew porridge stall @ Sun Fatt Kee Restaurant
Belgian Waffles
Crispy Skin Fried Chicken
Chicken in White Wine Set (MYR20.90) that came with a glass of watermelon juice and a dessert of mini lemon curd tart
Photos about
Indulgence Restaurant and Jazz Room
Hand Made Saffron Spaghetti with Seafood
Tiramisu
Belissa
Iced Cappuccino, Iced Latte, Espresso Cookie and Ice Cream
Menu Board
Smoked Duck Salad 2