Photos by taufulou
King Nung Nom Sod – Prawns with Milk and Egg
Robata Monkey
Sushi
Tempura
Double-boiled abalone soup and sea cucumber with morel mushrooms and maca
Flight Club @ KLIA (International Departure)
Photos about Millesime
Grilled Chicken Kebabs
Australian Hillside Farm Tender Lamb Cutlets 250gm with Du Puy Lentils, Artichoke Barigoule and Aged Balsamic Reduction
Gravlax of Snapper and Salmon, Mizuna Leaves and Shaddock Nuggets
Millesime, modern European cuisine at Publika, Solaris Dutamas
Strawberry Sherbet
