Photos by taufulou
Roast Chicken and Duck Platter served with Marinated Jellyfish
Chilled Sea Coconut with Peach Gum, Lotus Seeds, Snow Lotus Seeds and Red Dates
Variety of Fish
Tempura
Chocolate Embrace
Flight Club @ KLIA (International Departure)
Photos about Mosaic
Italian Pasta Section
Satays
Oyster
Sugar dusted jellies, baklavas, fresh fruits on skewers for chocolate fondue, fantastic mango sorbet with fresh berry compote, variety of cut fruits
Smoke Salmon
