Guancia di manzo fondente con purea di patate all ‘olio, porri ed asparagi arrosto / Melting beef cheek, olive oil mashed potato, leek and roasted asparagus
Poached Chicken Roulade with Spinach & Cheese on Potatoes, Asparagus and carrots in aroma-rich mushroom gravy
Stir-fried Scallops with Pumpkin, Asparagus, Celery and Macadamia Nut Small RM 88++, Medium RM 132++,Large RM 176++
Prime Angus Sirloin steak with roasted chat potatoes and asparagus serve with demi-glace