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Red Wine Poached Pear With The Blue Cheese And Gingerbread Ice Cream
rice wine fried Lala
Claypot Fish with Chinese Wine
Seafood Pasta in White Wine Reduction Sauce
Italian Red Wine - "Sassomagno" Sant' Antimo DOC, 2010, Montalcino, Tuscany (available by glass RM24, carafe RM70 or bottle RM135)
Braised Pork Belly with Brown Sauce & Chinese Wine Served with Mantao 酒香東坡肉
Photos by cindy tong
Latte
Arugula Salad
Xiao Long Bao 小笼包
Pan Fried Dumpling 锅贴
Golden Salted Pepper Prawn 椒盐虾
Baked Portobello with Roasted Garlic and Walnut
Photos about Vault Wine & Bistro
Smoked Duck (Daily Special)
Seafood Marinara
Fried Chicken Wings
Mixed Sausage
Roasted Pork Belly
