鱼 子 白 玉 炸 鮑 魚 Deep Fried Abalone with Grouper Fish Paste, Caviar and served with Homemade Bean Curd
Adding in the grated cheese to the Dak Galbi mix creating a creamy texture; binding the chilli paste and chicken together and simply for that extra dose of sin/guilt.
dessert- rice balls in red bean paste
STEAMED TILAPIA WITH SPICY BEAN PASTE
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ