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Salted Lean Pork and Preserved Egg Congee 下火皮蛋瘦肉粥
Baked Mini Egg Tarts 迷你蛋塔
Stir-fried Crystal Prawns with Honey Pepper Sauce
Thai Camp Preserved Eggs
Earl Grey Cured Loch Fyne Salmon bathed with Lemon Butter Sauce
Prawns in Tomato Tango Sauce
Photos by annna
Lava Cake
Cold Brew
The Cronut
Teppanyaki Oysters
Volcanic Chocolate Lava Cake
Scones, served with whipped cream and amazing strawberry jam
Photos about Nu Er Hong
Table Setup
Hand-wrap Crispy Salmon and Seaweed Rolls & Sze Chuan Style Shredded Duck Meat
Signature House-Made Beancurd in Abalone Essence
Venison Fillet Tossed with Shredded Young Ginger & Scallion
Business Lunch
