Deep-fried stuffed Lotus Root served with minced meat and assorted mushroom.
Guang Xi stuffed Tau Pok with minced meat
Taufu Fa
Yong Taufu
Roasted Stuffed Turkey with traditional Pork & Chestnut stuffing, with side serving of maple-glazed carrots, roast potatoes, brussel sprouts and cranberry sauce
Chinese Cruller stuffed with Squid Mousse served with Thousand Island dressing