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Pad Thai
Thai Style Pork Knuckle With Two Types Of Sauces
Tiffin’s by Chef Korn Thai Restaurant
Thai Black Lemon Tea
Trio of Appetizer
Assorted Thai Appetizers
Photos by summerkid
Houjicha Soft Ice Cream Cone
Interior
Poached Hong Kong Egg Noodle with Mince Chicken Beijing Style 炸醬撈香港全蛋面
Double Boiled Chrysanthemum with Longan & Black Sesame Rice Dumpling
Braised Homemade Beancurd, Dried Oyster, with Prawns and Vegetables 祥龍賀嵗 （碧綠蝦球金磚蠔士發菜）
Coconut Pudding 萬事如意 （椰子布丁）
Photos about Soi Thai Restaurant
Signature Fire Pot with Seafood Tom Yam (4 to 5 persons)
Interior Environment
Thai Money Bags and Deep Fried Chicken & Crab Meat
Coconut and lemongrass jelly with passion fruit
Green Papaya Salad with Dried Shrimp and Peanuts
