Photos by taufulou
Ojos Bar
River Prawn Served with Foie Gra Asparagus Salad with The Macallan Rare Cask.
Hana Dining + Sake Bar
Hana Dining + Sake Bar
Fried Burdock Salad in Honey Mustard Sauce
Steamed Omega rich grouper with chopped chilli paste and ginger parsley paste
Photos about Senja
Water
Beef Wellington with Black Pepper Sauce
Almond Tart & Classic Filippo’s Tiramisu’ by the Cup
Starters
Salmon Raviolo on a Bed of Tomato and Basil with Lobster Consommé
