Photos by taufulou
Otak-Otak Seafood in Coconut (Hor Mok Talay)
Pan Seared Lamb Chop serve with Thai Green Curry with The Macallan Fine Oak 15 years old
Hana Dining + Sake Bar
Sake
Squid Stuffed with Preserved Cucumbers @ RM25 to pair with Hokkan Ichimonji Junmai Ginjo @ RM120/bottle
Menu
Photos about Yut Kee Kopitiam 鎰記茶餐室
咖央瑞士卷和海南咖啡
Hainanese Chicken Chop
Roti Babi
Roti Babi
French Toast
