Photos by taufulou
Tomyum
King Nung Nom Sod – Prawns with Milk and Egg
Roast Chicken and Duck Platter served with Marinated Jellyfish
Chilled Sea Coconut with Peach Gum, Lotus Seeds, Snow Lotus Seeds and Red Dates
Variety of Fish
Japanese Egg Plant
Photos about Yea Japanese BBQ & Shabu Shabu
Fish
Fish
Scallop
Fish
Dining Area
