Photos by taufulou
Dishes
Wagyu Grill
Sorbet
Squid Stuffed with Preserved Cucumbers @ RM25 to pair with Hokkan Ichimonji Junmai Ginjo @ RM120/bottle
PULP by Papa Palheta
Lai Po Heen
Photos about Ozeki Italian Cuisine
Sauteed Iberico Pork Jowl in a Chestnut and Mushroom sauce
Desserts
Menu Board
Ozeki Interior
Spaghetti Merluzo
